Building Healthier Crops

Increasing the resilience of crops to climate change and unlocking the genetic potential of plants, are the two most challenging areas of crop protection and driving growing use of a new era of smart protection – Biostimulants. Zonda® is an amino acid biostimulant designed to help crops reach their genetic yield potential and reduce the impact of abiotic stress by improving plant health. Feeding a crop Zonda guarantees the supply of amino acids for building protein, critical for plant health.

Zonda® treated crops are more likely to reach their genetic yield and quality potential

prochamica zonda
prochamica zonda

Feautures & Benefits of

Zonda®

  • At the key stages of crop development to maximise yield and quality – for more information request a copy of us product guide below
  • Where crop is stressed or stress is anticipated
  • To improve the metabolic efficiency of the crop
  • To optimise root and shoot growth at establishment
  • Crops on light land which can struggle to access water and micronutrients at depth
  • To optimise grain fill and fruit set in the run up to harvest
  • In organic systems to improve plant health and maximise yield and quality.
prochamica zonda

Registered Crops, Pests & Rate of Uses

CropsRate of Use
Apricot, Alfalfa, Almond, Apples, Apricot, Artichoke, Banana, Barley, Bean, Broccoli, Canola, Cherry, Chestnut, Chickpea, Citrus, Cucumber, Eggplant, Garlic, Grape, Hazelnut, Kiwi, Lentil, Lettuce, Maize, Melon, Nectarine, Onion, Ornamentals, Parsley, Pea, Peach, Peanut, Pear, Pepper, Pistachio, Plum, Potato, Pumpkin, Quince, Rice, Rye, Soybean, Squash, Strawberry, Sugarbeet, Tobacco, Tomato, Turf, Walnut, Watermelon, Wheat, Zucchini1.0 – 3.0 L/ha
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